Air Fryer Sweetcorn & Courgette Fritters

1

Tips

To make these fritters gluten-free, substitute the all-purpose flour with a gluten-free flour blend. For extra flavor, add a pinch of chili flakes or a handful of chopped spring onions.

2

Serving

Serve alongside homemade potato wedges for a tasty dinner!

Notes

1

In a large bowl, combine the sweetcorn, grated courgette, flour, baking powder, salt, and pepper.

2

In a separate bowl, whisk the eggs and milk together until well combined. Add this mixture to the dry ingredients and stir until it forms a smooth batter.

3

Fold in the grated cheese and chopped parsley until evenly distributed throughout the batter.

4

Preheat the air fryer to 200°C (390°F).

5

Using a spoon or small scoop, drop spoonfuls of the batter into the air fryer basket, leaving a small gap between each fritter. Lightly spray with olive oil.

6

Cook the fritters in the air fryer for about 5-7 minutes per side, or until golden brown and cooked through.

7

Repeat until all the batter is used. Serve the fritters warm.

Instructions

1 cup sweetcorn kernels (canned or fresh)

1 medium courgette (grated)

1 cup all-purpose flour

2 large eggs

1/2 cup milk

1/2 cup grated cheese (cheddar or preferred)

1/4 cup fresh parsley (chopped)

1 tsp baking powder

1/2 tsp salt

1/4 tsp black pepper

Olive oil spray for cooking

Main Ingredients

Sweetcorn and Courgette Fritters

Foodie

Camila Karalyte

average rating is 5 out of 5

Tasty sweetcorn and courgette fritters made easy in the air fryer for a light dinner treat!

Servings :

4

Calories:

250

Prep Time

15 mins

Cook Time

20 mins