Air Fryer Boiled Eggs
- Camila Karalyte
- Feb 25
- 1 min read
You read that correctly. Boiled eggs, in the air fryer. Technology, eh?
1
Tip
For softer yolks, reduce cooking time by 1 minute. Experiment with timing to find your perfect egg consistency.
2
Variation
Add a pinch of smoked paprika or a dash of hot sauce on sliced eggs for an extra flavor kick.
Notes
1
Preheat your air fryer to 270°F (about 132°C) for 3 minutes.
2
Gently place the eggs in the air fryer basket using a spoon or tongs.
3
Cook the eggs at 270°F (about 132°C) for 13-15 minutes depending on your desired doneness — 13 minutes for soft boiled and 15 minutes for medium to hard boiled.
4
While the eggs are cooking, prepare an ice bath by filling a bowl with ice cubes and cold water.
5
Once cooking time is complete, transfer the eggs immediately into the ice bath and let them sit for about 5-10 minutes to stop further cooking.
6
Peel the eggs carefully, season with salt and pepper, and serve as a snack or in salads.
Instructions
4 large eggs
Ice cubes
Cold water
Ingredients
Air Fryer Boiled Eggs
Foodie
Camila Karalyte
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A quick way to prepare perfectly boiled eggs using an air fryer. Enjoy these eggs as a healthy snack full of protein!
Servings :
4
Calories:
70
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins