Air Fryer Omelette
- Camila Karalyte
- Feb 25
- 1 min read
A hassle-free way to enjoy eggs in the morning. Add extra fillings depending on your tastes.
1
Serving Suggestions
Pair your omelette with whole-grain toast for a complete meal.
2
Tips
For extra flavor, add herbs like parsley or chives before cooking.
3
Variation
Swap out bell peppers and spinach for mushrooms and onions for a different twist.
Notes
1
Preheat your air fryer to 180°C (356°F) for about 3 minutes.
2
In a mixing bowl, crack the eggs, and add milk, salt, and pepper. Whisk together until well-blended.
3
Stir in diced bell peppers and chopped spinach into the egg mixture.
4
Grease an oven-safe dish that fits into your air fryer with olive oil or cooking spray.
5
Pour the egg mixture into the dish and sprinkle the shredded cheese on top.
6
Place the dish into the preheated air fryer and cook for 12-15 minutes or until the eggs are set and the top is golden.
7
Carefully remove from the air fryer, let it cool slightly, then cut into portions and serve.
Instructions
4 large eggs
1/4 cup milk
1/4 cup diced bell peppers
1/4 cup chopped spinach
1/4 cup shredded cheese
1/4 teaspoon salt
1/8 teaspoon black pepper
1 tablespoon olive oil or cooking spray
Omelette Ingredients
Simple Air Fryer Breakfast Omelette
Foodie
Camila Karalyte
Make your mornings easier with this quick and simple air fryer omelette. It's a healthy breakfast option that can be prepared in a matter of minutes using your air fryer.
Servings :
2
Calories:
150
Prep Time
5 mins
Cook Time
15 mins